For years, it was thought that "fast" food and "good" food couldn't be served in the same
restaurant. If you wanted a quality burger, you had to pay more for the privilege of being waited
upon by someone else in a fancy setting. If you wanted a fast burger, you would get something
that, literally, looked like it was thrown together - in a hurry. There was simply no middle
ground – no place to get a quality burger, fast.
AT FUEL SHACK, WE ARE RE-DEFINING THE CONCEPT OF FAST FOOD
We use only 100% grass-fed Australian beef and lamb in every burger, and we top them with only the
freshest of toppings – specially selected and brought to each Fuel Shack location. So you'll know
that each an every meal you order isn't just cooked – it's cooked to perfection using the highest
When it comes to our people, we hire and train the most passionate and dedicated individuals we
can find. We don't just teach our employees to "flip burgers" - we teach them how to cook our
burgers to flavor-filled perfection so you get a burger that's the right temperature and the right
taste each and every time.